SAGANAKI
flambéed tableside
COLOSSAL SHRIMP COCKTAIL
the biggest in the city
ESCARGOT
baked with garlic butter and cheese
CALAMARI
lightly dusted and flash fried
BEEF & BARLEY SOUP
BEER BATTERED ONION RINGS
house made w/sriracha aioli dip
FRENCH ONION SOUP
Fresh Oysters
Half dozen on the half shell, with cocktail sauce, horseradish & mignonette sauce
Oysters Rockefeller
half dozen on the half shell, creamed spinach, béarnaise, bread crumbs
OUR HOUSE GREEK SALAD
lettuce, tom., onions, peppers, olives, feta & our famous creamy garlic dressing
CAESER SALAD
romaine, bacon, croutons, asiago parmesan cheese
CAESER SALAD prepared TABLESIDE
old school made from scratch right in front of your eyes
BRING HOME A JAR OF OUR GREEK HOUSE DRESSING
BEEF TENDERLOIN MEDALLIONS
GRILLED CHICKEN BREAST
(vegetables and sauce served for two)
FRESH ASPARAGUS
SAUTEED MUSHROOMS
PEPPERCORN or BERNAISE SAUCE
ALL Entrees include:
Pickle Tray, Sesame Seed Garlic Bread
*All our steaks are topped with sautéed mushrooms*
Half Pound New York
New York (12oz)
Full Pound (16oz) New York
Petit Filet Mignon (5oz)
Filet Mignon (8oz)
Filet Mignon (12oz)
Top Sirloin (Centre Cut, 10oz)
Rib Steak - Bone in (full pound)
Beef Tenderloin Souvlaki with Rice
Baby Back Ribs with BBQ Sauce
Chicken Souvlaki with Rice
Grilled Chicken Breast
Fresh Atlantic Filet of Salmon
Breaded Fried Shrimp
housemade cocktail sauce
Surf n Turf
Filet Mignon or New York
Lobster Tail or Alaska King Crab Legs
Lobster Tail Dinner
Two tails
Alaska Red King Crab Legs
1 pound
ALL Entrees include...
Pickle Tray, Sesame Seed Garlic Bread
Chateaubriand
(Flambéed tableside for two)
The Quintessential Steakhouse Dinner
A hearty portion Filet Mignon (18-20oz) carved into
medallions and flambéed to perfection in Garlic,
Red-wine, Peppercorn, Truffle or Gorgonzola sauce
The Ultimate Platter for Two
A scrumptious combination of two
8oz Filets (Or NY striploins) with
Alaska King Crab legs (1 lb.), and
Two Lobster Tails
Surf n Turf
8oz filet mignon, or NY striploin, one Lobster Tail or Alaksa King Crab legs
Steak Oscar
8oz. Filet Mignon topped with
Crab meat, Asparagus, Bearnaise sauce
Steak Neptune
8oz Filet Mignon topped with
Shrimp, Asparagus, and Bearnaise sauce
Steak Saganaki
Grilled 8oz. Filet Mignon, baked w/saganaki cheese & caramelized onions, flambe w/brandy table side
Porterhouse Steak Dinner for Two
The 'Grandaddy' of steaks, featuring the two best cuts with the bone: Filet Mignon and New York Strip, grilled, custom sliced then French served w/peppercorn sauce
Pickle tray & garlic bread
SALAD BAR
tossed salad
our 'house' greek dressing or Caesar dressing
with tomatoes, cucumber, red onion, bell peppers, kalamata olives, feta cheese
AND
bacon bits, shaved parmigiana, croutons
NEW YORK STRIPLOIN
toppings available...
saute mushrooms
caramelized onions
peppercorn sauce
bearnaise sauce
BABY BBQ BACK RIBS
sweet & tangy BBQ sauce
GRILLED CHICKEN BREAST
sweet Spanish salsa
SAUTE SHRIMP
in white wine & garlic butter
PENNE PASTA
vegetable tomato sauce
Alfredo sauce
shaved parmigiana
POUTINE
RICE PILAF
MIXED VEGETABLES
DESSERT/COFFEE STATION
Pickle tray & garlic bread
House salad
Sirloin steak
saute mushrooms, potatoes, veggies
OR...
Grilled chicken breast
sweet Spanish salsa, potatoes, veggies
OR...
Vegetarian option
grilled veggies over rice pilaf
Dessert/coffee station
Pickle tray & garlic bread
House salad
NY striploin
sauce mushrooms, potatoes, veggies
OR...
Grilled chicken breast
sweet Spanish salsa, potatoes, veggies
OR...
Vegetarian option
grilled veggies over rice pilaf
Dessert/coffee station
Pickle tray & garlic bread
House salad
Filet mignon
sauce mushrooms, potatoes, veggies
OR...
Atlantic filet of salmon
lemon butter, potatoes, veggies
OR...
Vegetarian option
grilled veggies over rice pilaf
Dessert/coffee station
Pickle tray & garlic bread
House salad
Rib eye steak
saute mushrooms, potatoes, veggies
OR...
Atlantic filet of salmon
lemon butter, potatoes, veggies
OR...
Vegetarian option
grilled veggies over rice pilaf
Dessert/coffee station
Charcuterie Board (cold)
A selection of sliced meats, cheeses, crackers, dips, veggies.
Chafing Dish Hor doeuvres (hot)
Slidders, Beef & chicken skewers, meatballs w/bbq sauce, breaded shrimp, fried calamari
Poutine chafing dish
Cold Seafood Tower
An assortment of fresh shrimp, fresh oysters, smoked salmon
China, cutlery and glassware.
Tables, Chairs and standard linen.
Bartender/servers.
Set-up and clean-up.
Use of P/A sound, lighting equipment and projection screen.
For children banquets
Chicken fingers and fries or
Cheeseburger with fries
Includes house salad and dessert
$500 non-refundable deposit upon booking, which will be deducted from final billing.
NOT INCLUDED...
Alcohol, Taxes, Gratuity
Prime Rib
w/garlic mash, veggies
garlic bread & pickle tray
with your VIP-MEMBER CODE
Steak & Crab
6oz.striploin & 12oz. Snow Crab Legs
garlic mash, veggies
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Wonderful service, the kindest service staff and most professional presentation. Will be back
This restaurant was magnificent, the service was impeccable and the food, divine absolutely rated five stars to a T ...go there!! It is amazing!
Dined here on August 29, 2019. Ordered Chateaubriand for two. This dish is a little pricey at $90, but worth it. Steak was very tender and vegetables were tasty and nicely presented. The house Californian red wine (Berringer)was quite good for a house wine. Our waiter Michael was very pleasant and attentive without being obtrusive. Over-all a very enjoyable meal.
If you are looking for an elegant place to dine--linen tablecloths and napkins--this is the place. A little expensive, but so worth it. Excellent food (we had the greek salad and the lobster, soooo delicious!).
We’ve been coming here for over ten years with friends, sometimes with family, and often to celebrate a special occasion. We have never been disappointed. Best ribs in Barrie! House salad is delicious. Bertrand provides exceptional service, even magic tricks! Steve always makes a point to stop at our table to say Hello and to ensure everything is to our liking. Would highly recommend.
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