Chicken Chopped Salad:
HONESTLY ONE OF THE BEST SALADS I HAVE EVER HAD!!!! Try it and you will know what i am talking about!
It is a mesculin/sping mix with a homemade italian dressing. Has walnuts, goat cheese, tomatoes, and crispy grilled chicken on top in a huge bread bowl! The bread that the bowl was made of tasted great as well...i almost ate the whole bowl too :)
My pizza's bottom was TOTALLY burned. Toppings were frugal.
Thought I'd give then a try, but I won't order there again. I'll just stick to my usual pizza place.
Birthday party for 22 proved to be disappointing due to the quality of the food. The appetizer platter tasted like fish and the oil used to deep fry was too old. Chicken Caesar Salad with 3 small slices of chicken, limp Romaine, and dressing that was way too oily. Panzerotti was so tough and greasy, steak knifes couldn't cut into them easily. Way too much bread and not enough filling. Coffee was terrible. It's not the Franco's we remembered from bygone days. It's doubtful our group will return.
We used to go there back in the early 90's all the time. After it was sold, we went less frequently. The one thing you can depend on though is getting the roof of your mouth burned on their pizza. But it is just not the same. The food tastes different and the ambiance of the place has changed. Yes all restaurants change with the times but I can't explain it. Franco's just isn't the same. We'll still drop in now and then, they make the best gnocchi.
