Starting from a basic soap recipe, you can make all kinds of soothing and smelly soaps you and your family could love. Here's some favourites.
July 29, 2015
Starting from a basic soap recipe, you can make all kinds of soothing and smelly soaps you and your family could love. Here's some favourites.
Note: The following soaps use the directions above, but with different ingredients and cure times.
A hard-consistency soap that's good for carving. Allow it to cure for six to nine months.
For sensitive skin, replace one-third olive oil with avocado oil.
A soap with a coarser than usual texture is useful for cleaning hands with ground-in dirt and grease. Add 30 grams (two tablespoons) of almond meal, oatmeal or cornmeal to the castile recipe above before pouring into molds.
This soap is cream-coloured with rich, gentle lather, even in cold water.
Recommended for dry skin. Add 60 grams (four tablespoons) pure liquid anhydrous lanolin (usually available from chemist shops) to the standard soap recipe before pouring the mixture into molds.
Nourishing for all types of skin. Mix 30 grams (two tablespoons) each of honey and powdered milk into any soap while it is still liquid. Pour it into molds.
A slightly astringent soap that's good for oily skin. Substitute 125 millilitres (1/2 cup) of rose water for plain water when preparing the standard soap solution.
Traditionally, cinnamon soap was coloured with yellow ochre. A few drops of oil of lavender can also be added to the standard recipe.
In French the name simply means "perfumed soap". Add the fragrant oils to the standard recipe.
Most soaps are variations of the same recipe. Feel free to experiment with different oils and scents using the single cake method as your base. It's economical and a fun way to discover what you like.
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