You might be pleasantly surprised at the gastronomic offerings and ambience of our own Le Globe-Trotter dining room in Drummondville. For your business meetings, special occasions or private get-togethers, we offer eight private rooms accommodating anywhere from 5 to 95 guests.
2 eggs, bacon or sausages or ham, fresh fruits, fried potatoes, baked beans and toast
King's plate
Oatmeal, banana and toast
Morning plate
1 poached egg, plain yogourt and granola cereal, fresh fruits and toast
Assorted sweets
1 pancake, 1 French toast and fresh fruits with maple syrup
Benedictine in the morning
1 poached egg on a muffin and ham, hollandaise sauce and fried potatoes served with coffee, tea,
All dishes above are infusion or milk and fruit juices
$11.00
Lunchtime
Le Globe-Trotter restaurant Drummondville is inviting you, every lunchtime, to taste our thoughtful table d'hôte in our beautiful dining room or in one of our 8 private lounge. In addition of our diversified and affordable selection of wines, we offer free high speed wireless Internet to all of our guests.
Soup of the day,Green salad with balsamic dressing Creation of the day
$19.00
Suggestion of the Chef
$21.00
Vegetarian burger
$19.00
Vegan pizza
(egg-free and gluten free)
$19.00
Salmon tartar, sesame emulsion and cucumbers served with salad and house cut fries
$19.00
Beef tartare, pickles and croutons
(served with home fries and lettuce)
$19.00
Venison burger on a Kaiser, Frères Jacques cheese, chipotle mayo and cranberry chutney, served with house cut fries
$22.00
Sauteed beef and bell pepper strips in peppercorn sauce
$22.00
Salmon with honey-lime glaze
$23.00
Sweets of the moment
or Fruits salad or Homemade sugar pie
Coffee, tea, herbal tea or milk. Service and taxes not included.
Appetizers MENU - Restaurant Globe-Trotter
Spring salad with herbs vinaigrette
$5.00
Asparagus, spinash purée and spruce oil
$7.00
Caesar salad
$8.00
Salmon tartare, cucumber and sesame
$8.00
Beef tataki, smoked maitake with soy and maple sauce
$9.00
Smoked salmon, romesco and fennel salsa
$12.00
Beef tartare, pickles and croutons
$11.00
Mirin foie gras terrine, red wine gel, duxelles and asparagus
$16.00
Soups
Chicken consommé with asparagus spear
$5.00
Soup of the day
$5.00
French Onion Soup
$3.00
Main dishes
Penne, asparagus, smoked ham and white wine
$15.00
Voltigeurs Farms chicken breast, honey wine sauce
$19.00
Nori crusted salmon with soy glaze
$21.00
Grilled Naganos pork loin steak, ratatouille and Zéphyr cheese
$21.00
Maple confit mackerel with sautéed king eringii
$24.00
Sous vide pork shoulder, apple, maple and curry
$26.00
Duck breast from Barbarys dAu coq du Village (120g), mushrooms, mashed potato and reduced duck stock
$27.00
Herb grilled shrimp 8/12 (5) Israeli couscous taboule style
Grilled beef filet mignon VSC (175g) red wine sauce and shallots
$36.00
Grilled Rib eyed beef steak (150g), scampi 12/15 (3), with herb Hollandaise and garlic flower
$37.00
Scampi with garlic herbs (6)
$42.00
Desserts
Fruit salad, mint syrup
$5.00
Sugar pie, custard and cranberry coulis
$5.00
Maple and smoked pecan parfait with graham crumble
$6.00
Crème-brulee, milk chocolate ladys fingers
$7.00
Cheesecake Globe-Trotter
$8.00
Lemon poppy cake, cranberry salsa
$8.00
Maple cake, sweet and salty peanut with apricot jam
$9.00
Black Chocolate cake 70% Tanzanian origin, fudge filling, banana puree and whipped cream
$10.00
Appetizer or Soup MENU - Restaurant Globe-Trotter
Spring salad with herbs vinaigrette
(included)
Asparagus, spinash purée and spruce oil
(included)
Caesar salad
(included)
Salmon tartare, cucumber and sesame
(included)
Beef tataki, smoked maitake with soy and maple sauce
$4.00
Smoked salmon, romesco and fennel salsa
$6.00
Beef tartare, pickles and croutons
$5.00
Mirin foie gras terrine, red wine gel, duxelles and asparagus
$11.00
Chicken consommé with asparagus spear
(included)
Soup of the day
(included)Q
French Onion Soup
$3.00
Main dishes
Penne, asparagus, smoked ham and white wine
$26.00
Voltigeurs Farms chicken breast, honey wine sauce
$30.00
Nori crusted salmon with soy glaze
$32.00
Grilled Naganos pork loin steak, ratatouille and Zéphyr cheese
$32.00
Maple confit mackerel with sautéed king eringii
$35.00
Sous vide pork shoulder, apple, maple and curry
$37.00
Duck breast from Barbarys dAu coq du Village (120g), mushrooms, mashed potato and reduced duck stock
$38.00
Herb grilled shrimp 8/12 (5) Israeli couscous taboule style
$38.00
Scallops Chefs inspiration
$40.00 ((3))
Grilled beef Sirloin Steak VSC pepper sauce
$41.00 ((300g))
Grilled Beef filet mignon VSC grilled red wine sauce and shallots
$47.00 ((175g))
Grilled rib eyed beef steeak (150g), prawns 12/15 (3), with herb Hollandaise and garlic flower
$48.00
Scampi with garlic herbs
$53.00 ((6))
Desserts
Fruit salad, mint syrup
(included)Q
Sugar pie, custard and cranberry coulis
(included)
Maple and smoked pecan parfait with graham crumble
(included)
Crème-brulee, milk chocolate ladys fingers
(included)
Cheesecake Globe-Trotter
$3.00
Lemon poppy cake, cranberry salsa
$3.00
Maple cake, sweet and salty peanut with apricot jam
$4.00
Black Chocolate cake 70% Tanzanian origin, fudge filling, banana puree and whipped cream
$5.00
Dishes prepared at your table MENU - Restaurant Globe-Trotter
Caesar salad for two
$18.00
Beef tenderloin flambé with pepper sauce
$30.00
Beef Filet Mignon flambé
$36.00
Chateaubriand for two
$60.00
Crêpes Suzette for two
$18.00
Our flambéed coffees
Spanish
(Tia Maria, Cognac)
$8.00
Brazilian
Grand Marnier, Cognac, Tia Maria
$8.00
Globe-Trotter
(Calvados, Hex)
$8.00
Brunch MENU - Restaurant Globe-Trotter
Brunch
Our famous Sunday brunch is known for its creativity, diversity and flavor of its menu. We offer several private rooms for all kinds of events. We strongly recommend you book a table or a private room for your upcoming brunch!
per adult
$24.00per child (4-11)
$13.50
Chinese fondue buffet
Our buffet fondue is a unique specialty at Le Globe-Trotter restaurant Drummondville. The broth and beef dishes are served per person. In addition, the all you can eat salad bar, side dishes and dessert buffet.
per adult
$22.00per child (4-11)
$11.00
en L'EXPÉRIENCE BOEUF MENU - Restaurant Globe-Trotter
en L'EXPÉRIENCE BOEUF
Le Globe-Trotter restaurant Drummondville invites you every Friday night, to live the beef experience! The beef experience is a juicy prime rib (AAA Angus beef) marinated with our secret spices and slow cooked! The gravy from the prime rib is served with vegetables and baked sour cream stuffed potatoes.
On the menu
$22.00 (8oz)
$30.00 (12oz)Table d'hôte
$33.00 (- 8oz)
$41.00 (12oz)
Bevereges MENU - Restaurant Globe-Trotter
Drinks
Red - White - Sparkling - Porto - Rosé - Champagne,Trempanillo, Marcus James,Cabernet Shiraz, Cliff 79,Zinfandel De Loach, Californie,Mouton Cadet Réserve St-Émilion,Macon, Bouchard et fils,Unity Rosé, Jackson-Trigg,Pinot noir, Baron Philippe de Rothschild, Vin pays doc, Languedoc-Roussillon,Trebbiano Vittori Bartolo Mazzi Rubicone,Rosso-Di-Montalcino, Castello Banfi
