Wonton soup (always on the menu)
Vegetable soup
Cream of broccoli
Pea soup
Cream of mushroom
Chicken and rice
Chicken noodle
Cream of celery
Beef noodle
Cream of potato
Cream of turnip
Cream of carrot
Julienne soup
Cream of tomato
Tomato soup with vermicelli
Cream of chicken
Beef and barley
Lentil soup
Cream of leek
Creamy corn
Seafood bisque
Shrimp bisque
Rice and spinach
Caesar
Chef’s
Corfu
Greek
Grilled chicken
Chicken
Macaroni and ham
Potato
Pollock
Spinach
Artichoke and olive
Tuna and lentils
Greco-Roman
Italian
Fusilli and smoked salmon
Couscous
Corn
Beet
Carrot and raisin
Russian
Chickpea
Cabbage
Cheese in puff pastry
Greek potatoes
Fried calamari
Greek beef
Pastitsio
Spanakopita
Souvlaki
Marinated chicken breast
Stuffed peppers
Soutzoukakia
Moussaka
Pouding chômeur (golden cake with a hot caramel sauce)
Bagatelle des Continents
Cakes
European specialties
Honey balls
Pastries
Biscuits
Ice cream
Homemade fruit salad
Fresh fruit plate
Fruit crisps: apple, strawberry
Cheesecake (week-ends)
Yogurt (brunch)
Crème caramel (week-ends)
Our brunch is a bountiful experience enjoyed by our guests in a relaxed and festive weekend atmosphere.
In addition to the many copious, daily-fresh-prepared specialties that one can expect for breakfast and lunch, our numerous a la carte stations allow our chefs to prepare mouth-watering creations to suit your tastes from among your choice of select ingred
From sweet or salted crepes to french toast, flambed in a raspberry coulis, to a wide selection of eggs, from scrambled to custom-built omelets, to a variety of baked goods, succulent meats, hot or cold, salads, soups, vegetables, pastas, assortment of ch
Roast pork
Roast beef
Roast turkey
Bone-in ham
Leg of lamb (Friday, Saturday and Sunday evenings)
Smoked meat
Parmesan fondue
Italian steak
Pizza
(all-dressed, pepperoni, cheese, cheese and basil, vegetarian, Rimini, Greek, Amalfi)
Italian sausages
Spaghetti
(with meat sauce)
Lasagna
Italian meatballs
Fettucini
Italian rice
Salmon with dill
Mussels “Continental”
Crab legs
Cantonese shrimp
Frogs’ legs
Mediterranean mahi-mahi
Scallops with Pernod sauce
Smoked salmon
Sushi
Egg rolls
Pineapple chicken
Chicken with almonds
Chop suey
General Tao chicken
Singapore noodles
Chinese macaroni
Beef and zucchini
Chinese rice
Chicken soo guy
Chinese "hot dog" sausages
Spareribs
Beef with broccoli
Fried mushrooms
Chinese spaghetti
Sautéed beans
Chinese vegetables
Chinese vegetables
Beef with zucchini
Ham in flaky pastry
Turkey and broccoli gratin
Baked ham with pineapple
Fish sticks
Onion rings
French fries
Mashed potatoes
Mixed vegetables
Mini pogo sticks
Homemade chips
Macaroni and cheese
Chicken nuggets
Chicken nuggets
BBQ chicken
Chicken wings
Fried cheddar cheese sticks
Beef liver
Salmon pie
Apple and cinnamon stick
Beef bourguignon
Chicken pot pie
Beef Madeira
Beef Stroganoff
Spareribs
Meatloaf
Cabbage cigar rolls
Chicken in a puff pastry
Chicken in white wine
Chicken Cordon Bleu
Chopped steak
Meat pie
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le riz egg rolls et spare ribbs moins de gout moins bon q,avant
Surtout pour le brunch du Dimanche Matin oeuf bénédictine merveilleus, beacon cuit a point et roties tellement bient cuite sur ce grille pain .il sont plus rare maintenant ces appareil.
Tout est bon , qualité et quantité sont au rendez vous pour un prix juste.
Ce buffet est excellent, tres bon rapport qualité prix ils cuisinent devant vous, pas de plats réchauffés, tout est frais Possibilité d'avoir des sushis le vendredi et samedi soir, des pita a la greque, des sautés asiatique. Prix plus que raisonnable. a essayé la pudding chomeur petite remarque, la décoration me fait penser a un tout inclus dans le sud...
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