SOUP OF THE DAY
SPANAKOPITA
Spinach and feta cheese in filo dough with tzatziki
CALMARS
Lightly breaded fried calamari, served with cocktail sauce
ESCARGOTS BOURGUIGNONS
Sautéed with garlic, white wine and parsley
TZATZIKI
Creamy yogurt, cucumbers and garlic mixture with pita bread
TARAMA
Creamy blend of carp eggs with pita bread
SHRIMP AU GRATIN
Shrimp with garlic sauce, topped with mozzarella cheese and served with garlic bread
THE MEDITERRANEAN PIKILIA
Tzatziki, tarama, feta cheese, black olives, spanakopita, tomatoes, red peppers
GARLIC BREAD
(Au gratin $1.50 extra)
GREEK SALAD
Feta cheese, tomatoes, Greek olives, cucumbers, olive oil, red peppers, oregano, on a bed of salad and home-made vinaigrette
CAESAR SALAD
Romaine lettuce with chunks of bacon, croutons and parmesan cheese, with our tasty vinaigrette
"SUPRÊME" CHICKEN SALAD
Charbroiled chicken breast served on a bed of house or Caesar salad
CHICKEN BROCHETTE*
Skewered marinated chicken with onions and green peppers
OREGANO CHICKEN*
A marinated grilled chicken breast (9 oz) flavoured with oregano
CHICKEN GRILL*
A sizzling grilled chicken breast basted in honey-mustard sauce and topped with mushrooms, bacon, Monterey Jack and cheddar cheese
ORIGINAL SOUVLAKI*
Pork loin skewers with traditional Greek herbs and served with tzatziki
CHICKEN BREAST AND BUTTERFLY SHRIMP*
Grilled chicken breast (9 oz) with butterfly shrimp
VIEUX DULUTH® MIGNON®*
Charbroiled filet mignon wrapped with bacon and topped with wine sauce (Add three butterfly shrimp $4.95 extra)
HAMBURGER STEAK* (12 OZ)
Charbroiled lean minced beef with wine sauce and fried onions
VEGETARIAN PLATE
Vegetable brochette with spanakopita, rice and tzatziki
FILET MIGNON AND BUTTERFLY SHRIMP*
Juicy and tender, this filet mignon is wrapped with bacon and topped with wine sauce, accompanied with butterfly shrimp
VIEUX DULUTH® BUTTERFLY SHRIMP*
Butterfly shrimp served with garlic sauce
SALMON FILLET
Oven-baked salmon fillet
TWO FILET MIGNON SKEWERED AND BUTTERFLY SHRIMP*
Two filet mignon wrapped with bacon and wine sauce, served with succulent butterfly shrimp
WALLEYE FILLET*
Lightly breaded fillet, served with garlic sauce and a hint of lemon
NEW-YORK BEEF
A boneless strip loin center cut steak (12 oz) (Angus AAA) served with pepper sauce, house salad, sautéed mushrooms and fries on the side
CHICKEN BURGER OR BEEF BURGER
Chicken or beef burger with lettuce, tomatoes, onions, special Au Vieux Duluth® sauce and fries
TORTELLINI
Delicious tortellini topped with tomato sauce
HONEYED GRILLED CHICKENL
Chicken strips with honey sauce, fries
CARAMEL CREME
CHEESE CAKE
CARROT CAKE
DOUBLE CHOCOLATE CAKE
BROWNIE
ICE CREAM SUNDAE
BAKLAVA
Drinks
GARLIC SAUCE
FRIED ONIONS
WINE OR PEPPER SAUCE
FRIES
TZATZIKI (2 OZ)
BASKET OF PITA BREAD
FRIED MUSHROOMS
BUTTERFLY SHRIMP (16-20)
GREEK SALAD
Crispy salad with feta cheese, tomatoes, greek olives, cucumbers, olive oil, red peppers, oregano and our house vinaigrette
CAESAR SALAD
Romaine lettuce sprinkled with bacon, croutons and parmesan cheese, flavoured with our tasty vinaigrette
SUPRÊME CHICKEN SALAD (6 OZ)
Charbroiled chicken breast served on a bed of house or Caesar salad
BEEF BURGER (8 OZ)
Hamburger with lettuce, tomatoes, onions, special Au Vieux Duluth® sauce, served with French fries (Bacon extra 75 Cheese extra 75)
CHICKEN BURGER (6 OZ)
Chicken burger with lettuce, tomatoes, onions, special Au Vieux Duluth® sauce and served with French fries (Bacon extra 75 Cheese extra 75)
LUNCH CHICKEN BREAST (6 OZ)
Une poitrine de poulet marinée et grillée juste à point
LUNCH SKEWERED CHICKEN (5 OZ)
Skewered marinated chicken
TWO PORK MEDALLIONS (5 OZ)
Two juicy pork medallions, wrapped with bacon and served with pepper or wine sauce
HAMBURGER STEAK (8 OZ)
Charbroiled lean minced beef with wine sauce and fried onions
JUMBO BUTTERFLY SHRIMP (5)
Jumbo butterfly shrimp served with garlic saucel
GRILLED CHICKEN (6 OZ)
A sizzling grilled chicken breast basted in honey-mustard sauce and topped with mushrooms, bacon, Monterey Jack and cheddar cheese
SALMON FILLET (6 OZ)
Oven-baked salmon fillet
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