Brasserie Le Pois Penché
4/5
Opening at 11:00 am
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Located in the heart of Montréal, Brasserie Le Pois Penché is this city's newest jewel. Whether it's for brunch or a late meal, awaken your palate with its freshly prepared French specialties. Taste a wine from its beautiful wine cellar which boasts an extensive selection of over 150 imported French wines. With its unique décor and warm atmosphere, this classic Parisian brasserie offers a dining experience beyond compare. more... See more text

Restaurant type

  • Bistro,
  • Sports Bar,

Cuisine type

  • French,

Dishes

  • Vegetarian Cuisine,

Products and Services

  • Entree,
  • Top 10 Brunch Restaurants,
  • NY Brunch,

Languages Spoken

  • French,
  • English,
Location
1230, boul de Maisonneuve O, Montréal, QC H3G 1M2
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Menu & Prices

LATE-NIGHT MENU - CHOIX DENTRÉE MENU - Brasserie Le Pois Penché

25$

Tuna confit carpaccio

$25.00

VELOUTÉ DE POIS VERT GLACÉ

Chilled green pea soup, buttermilk sorbet, cilantro

$25.00

SALADE PANACHÉE AUX AGRUMES

Seasonal greens, citrus supreme, sumac, taro chips

$25.00

RILLETTE MAISON

$25.00

CHOIX DE PLATS PRINCIPAUX

SAUCISSES GRILLÉES ILS EN FUMENT DU BON

Grilled "IFB" fine herbs sausages, onions confit,
bordelaise sauce, potatoes purée

$25.00

MOULES & FRITES

Mussel, white wine, shallots, thyme and cream

$25.00

SAUMON DE LATLANTIQUE GRILLÉ

Grilled salmon, quinoa taboule and lemon confit greek yogurt

$25.00

HAMBURGER LPP

Black Angus beef, brioche bun,
weekly classic accompaniments & fries

$25.00

BAVETTE À L'ÉCHALOTE

Grilled bavette steak with red wine shallots and fries

$25.00

Saffron Fish and seafood soupière

$25.00

TARTARE DE SAUMON

Wakame, ginger vinaigrette

$25.00

NOS PLATEAUX MENU - Brasserie Le Pois Penché

LE PARISIEN (2 pers)

lobster, 4 shrimp, scallop ceviche, crab salad, 6 shucked clams, 8 fresh shucked oysters, lb mussels

$115.00

LE GRAND POIS PENCHÉ (4 pers)

$205.00

NOS FRUITS DE MER

OCKTAIL DE CREVETTES

Shrimp cocktail with cognac sauce

$20.00

CEVICHE DE PÉTONCLES ÉPICÉ

Scallop ceviche, lime and coriander

$18.00

MOULES POULETTE

Mussel, white wine, shallots, garlic, thyme and cream

$16.00

DEMI-HOMARD EN COQUILLE SUR GLACE

Half lobster, aïoli and cognac sauce

$22.00

HUÎTRES FRAÎCHES PRIX DU MARCHÉ

Market availability

NOS TARTARES

All our main course tartares are served with fries or salad

Classic steak tartare

$29.00

À LITALIENNE

Parmesan and black truffle

$30.00

SAUMON DE LATLANTIQUE

Wakame, ginger vinaigrette

$25.00

NOS FROMAGES

3 Choix (de 30gr ) $17.00 5 Choix (de 30gr ) $26.00

ENTRÉES & SALADES

CONSOMMÉ À LOIGNON

French onion soup with gruyere cheese

$12.00

SALADE PANACHÉE AUX AGRUMES

Seasonal greens, citrus supreme, sumac, taro chips

$8.00

BURRATA

Heirloom tomatoes, basil oil & truffled Dwarf Peaches

$24.00

SALADE NIÇOISE LPP

Nicoise Salad, confit albacore tuna and classic accompaniments

$26.00

VELOUTÉ DE POIS VERT GLACÉ

Chilled green pea soup, buttermilk sorbet, cilantro

$9.00

MEURETTE DE PÉTONCLE À LOS À MOELLE

Scallops and bone marrow, morel sauce

$18.00

MILLE-FEUILLE D'ESCARGOTS

Escargots mille-feuille, parsley & garlic sauce, Pastis

$14.00

CRAB-CAKE LPP

Tartar sauce and mâche lettuce

$18.00

PARFAIT DE FOIE GRAS AUX BLEUETS

Blueberry foie gras parfait, brioche bread, pine nuts compote

$26.00

FOIE GRAS POÊLE

Pan seared Foie Gras, fruits chutney, Lillet and homemade brioche

$27.00

Charcuterie board

$24.00

Pour Lappétit Cro-Magnon

For meat lovers(POUR/ FOR 2 PERS)

1KG CÔTE DE BŒUF USDA PRIME COUPE STAVROS

STAVROS Cut 1KG USDA PRIME Rib steak, foie gras
and morel sauce, enoki & truffle shavings ( for 2 pers) 20 $ EXTRA

$110.00

NOS PLATS

SOUPIÈRE DE FRUITS DE MER AU SAFRAN

Saffron soupière, Scallop, mussels, shrimp, salmon, fish of the day

$32.00

SAUMON DE LATLANTIQUE GRILLÉ

Grilled salmon, quinoa taboule and lemon confit greek yogurt

$28.00

CUISSE DE CANARD

Duck leg confit, fingerling potatoes sauteed with

$26.00

FLÉTAN DE PACIFIQUE POÊLE

Pan seared pacific Halibut, clams, seasonal greens and citrus nage

$38.00

TAGLIATELLE MAISON AUX CHAMPIGNONS

Homemade tagliatelle, wild mushrooms velouté and parmesan

$26.00

T-BONE DE VEAU

Veal T-Bone, smoked & caramelized onions & marble potatoes

$34.00

STEAK FRITES NY

USDA PRIME New York Steak & frites, beurre maître dhôtel

$36.00

TOURNEDOS ROSSINI, FOIE GRAS

Filet mignon, tournedos, foie gras, périgourdine sauce,
wild mushrooms and puree

$55.00

LES ACCOMPAGNEMENTS

French fries

$6.00

Truffle mashed potatoes

$8.00

Vegetables of the day

$7.00

Sautéed wild mushroom

$12.00

LUNCH - FRUITS DE MER MENU - Brasserie Le Pois Penché

COCKTAIL DE CREVETTES

Shrimp cocktail with cognac sauce

$20.00

DEMI-HOMARD EN COQUILLE SUR GLACE

Half lobster, Aïoli mayo and cognac sauce

$22.00

HUÎTRES FRAÎCHES

Market availability

NOS TARTARES

Nos tartares en plat principal sont accompagnés de frites

Classic beef tartare

$29.00

SAUMON DE LATLANTIQUE

Wakame, ginger vinaigrette

$25.00

NOS PLATEAUX

LE PARISIEN (POUR 2 PERS)

lobster, 4 shrimps, scallop ceviche, crab salad, 6 shucked clams, 8 fresh shucked oysters, lb mussels

$115.00

LE GRAND POIS PENCHÉ (POUR 4 PERS)

The Parisian doubled

$205.00

À LA CARTE

SALADE PANACHÉE AUX AGRUMES

Seasonal greens, citrus supreme, sumac, taro chips

$8.00

CONSOMMÉ À LOIGNON

French onion soup with gruyere cheese

$12.00

CRAB-CAKE LPP

Tartar sauce and mâche lettuce

$16.00

HAMBURGER DE SURLONGE DÉCADENT

USDA PRIME beef, aged cheddar, vine tomatoes, lettuce, mushrooms, pickle, spicy mayo, served with fries

$18.00

SAUCISSES GRILLÉES ILS EN FUMENT DU BON

Grilled "IFB" fine herbs sausages, onions confit, bordelaise sauce, potatoes purée

$18.00

MOULES POULETTE & FRITES

Mussel, white wine, shallots, garlic thyme and cream sauce

$20.00

CUISSE DE CANARD

Duck leg confit, fingerling potatoes sauteed with smoked duck, mustard sauce & mâche lettuce

$26.00

BAVETTE À L'ÉCHALOTE

Grilled bavette steak with red wine shallots and fries

$28.00

SAUMON DE LATLANTIQUE GRILLÉ

Grilled salmon, quinoa taboule and lemon confit greek yogurt

$28.00

BRUNCH

Our brunch is served with grilled baguette and a selection of homemade jams

LE SANTÉ

Greek yogurt, maple syrup, mixed berries& home made granola

$14.00

LE BAGEL MONTRÉALAIS

Bagel St-Viateur, Smoked salmon, cream cheese, caprons, tomatoes

$16.00

GAUFRE MAISON LPP

LPP home made waffle with seasonal berries, maple syrup & orange infused mascarpone

$20.00

BÉNÉDICTINE CLASSIQUE

Maple smoked ham, 2 poached eggs served with roasted LPP potatoes

$16.00

BÉNÉDICTINE AU HOMARD

Lobster Benedict, 2 poached eggs, truffle oil hollandaise & roasted LPP potatoes

$28.00

BÉNÉDICTINE NORDIQUE

Homemade smoked salmon, 2 poached eggs served with roasted LPP potatoes

$19.00

L'OMELETTE PARISIENNE

Mushrooms, ham, Gruyere cheese & green onions

$16.00

LE DÉJEUNER AMÉRICAIN LPP

2 eggs, 12 hrs slow cooked Canadian bacon, IFB fine herbs sausage & cheddar gougère & LPP potatoes

$18.00

ŒUF COCOTTE AU FOUR

2 eggs, artisanal smoked ham, asparagus, wild mushrooms, parmesan shaves and black truffle

$24.00

SIDES

CORBEILLE DE VIENNOISERIES CUITES CE MATIN

Selection of 4 homemade pastries

$8.00

12 hrs slow cooked Canadian bacon

$4.00

Egg

$2.50

SAUCISSE

"IFB" fine herbs sausages

$5.00

Baguette & jam

$3.00

Market fresh mixed berries

$7.00

LUNCH - FRUITS DE MER MENU - Brasserie Le Pois Penché

COCKTAIL DE CREVETTES

Shrimp cocktail with cognac sauce

$20.00

DEMI-HOMARD EN COQUILLE SUR GLACE

Half lobster, Aïoli mayo and cognac sauce

$22.00

HUÎTRES FRAÎCHES

Market availability

NOS TARTARES

Nos tartares en plat principal sont accompagnés de frites

Classic beef tartare

$29.00

SAUMON DE LATLANTIQUE

Wakame, ginger vinaigrette

$25.00

NOS PLATEAUX

LE PARISIEN (POUR 2 PERS)

lobster, 4 shrimps, scallop ceviche, crab salad, 6 shucked clams, 8 fresh shucked oysters, lb mussels

$115.00

LE GRAND POIS PENCHÉ (POUR 4 PERS)

The Parisian doubled

$205.00

NOS PLATS

CROQUE-MADAME CLASSIQUE

Smoked ham with maple swiss cheese, fresh tomatoes, fried egg served with fries or salad

$16.00

SALADE NIÇOISE LPP

Nicoise Salad, confit albacore tuna and classic accompaniments

$26.00

HAMBURGER DE LA SEMAINE

Sirloin black Angus beef, brioche bun, weekly classic accompaniments & fries

$18.00

SAUCISSES GRILLÉES ILS EN FUMENT DU BON

Grilled "IFB" fine herbs sausages, onions confit, bordelaise sauce, potatoes purée

$18.00

MOULES POULETTE & FRITES

Mussel, white wine, shallots, garlic thyme and cream sauce

$20.00

CUISSE DE CANARD

Duck leg confit, fingerling potatoes sauteed with smoked duck, mustard sauce & mâche lettuce

$26.00

BAVETTE À L'ÉCHALOTE

Grilled bavette steak with red wine shallots and fries

$28.00

SAUMON DE LATLANTIQUE GRILLÉ

Grilled salmon, quinoa taboule and lemon confit greek yogurt

$28.00

TABLE D'HÔTE - ENTRÉES

Entrée Plat Dessert Café

Soup of the day

TABLE D'HÔTE $0.00 CARTE $5.00

Entrée of the day

TABLE D'HÔTE:INCLUS CARTE $5.00

CALAMAR FRITS

Fried Calamars, lime& Sriracha mayonnaise

TABLE D'HÔTE $8.00 CARTE $14.00

FOIE GRAS EN TERRINE

Foie gras terrine with brioche bread, homemade figs and almond jam

TABLE D'HÔTE $12.00 CARTE $18.00

SALADE PANACHÉE AUX AGRUMES

Seasonal greens, citrus supreme, sumac, taro chips

TABLE D'HÔTE $5.00 CARTE $8.00

CRAB-CAKE LPP

Tartare sauce and mâche lettuce

TABLE D'HÔTE $8.00 CARTE $14.00

Onion soup

TABLE D'HÔTE $6.00 CARTE $12.00

PLATS PRINCIPAUX

GRILLED HANGER STEAK

Smoked baby potatoes and sautéed green beans

POACHED TROUT IN LEMON & OLIVE OIL

Seasonal vegetables

HOMEMADE SPAGHETTINI VONGOLE

clams and white wine sauce

DESSERTS

Dessert du jour

TABLE D'HÔTE $0.00 CARTE $4.00

Profiterole

TABLE D'HÔTE $3.00 CARTE $7.00

Crème Brulée

TABLE D'HÔTE $5.00 CARTE $9.00
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Ratings & Reviews - Brasserie Le Pois Penché

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Jonathan77
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Agréable brunch

J'ai essayé ce resto cet avant-midi avec quelques amis. L'ambiance nous a vraiment transporté en Europe avec son confortable mobilier et le classique plancher en damier. Le repas était excellent, et tout le monde a bien aimé le service très attentionné du personnel. Très bel endroit.

Atmosphere: 5/5
Food: 5/5
Service: 5/5
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Appears in 8 Smart Lists

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