ZUPPA DEL GIORNO
Please ask your server
OLIVES
Marinated black & green olives with crostini
BRUSCHETTA POMODORO
Grilled baguette topped with olive oil, garlic, tomatoes, basil
MEATBALL APPETIZER
Four house-made, wood-oven baked, ground beef & ricotta meatballs with pomodoro sauce, stracciatella cheese, basil oil, basil shoots, grilled bread
CALAMARI GRIGLIA ALLA PUTTANESCA
Grilled calamari, tomatoes, black olives, capers, lemon, olive oil
GARLIC BREAD
Grilled baguette, herbed garlic butter
add mozzarella $2.35
PROSCIUTTO & PIAVE
Prosciutto & piave cheese with crostini, fresh pear
ANTIPASTO
Prosciutto, warm olives, sopressata, pecorino, grana padano, crostini
MUSSELS
In a spicy tomato broth
INSALATA ROMA
Mixed greens, chèvre, toasted walnuts, roasted red peppers, balsamic vinaigrette
INSALATA MISTA
Mixed greens, cherry tomatoes, cucumber, balsamic vinaigrette
INSALATA CESARE
Crispy romaine, creamy caesar dressing, shaved parmigiana, croutons
add anchovies 2.15 / add 4 oz. chicken breast 6.15 / add salmon 10.15
ARUGULA & BEET SALAD
Arugula, beets, chèvre, balsamic vinaigrette
substitute: gluten-free pasta add 2.25
extras: crumbled spicy Italian sausage 4.15 / smoked salmon 4.15 / chicken 4.15 / shrimp 4.15
LINGUINI DI MARE
Shrimp, bay scallops, calamari, mussels in a light olive oil tomato sauce
LINGUINI POLLO PESTO
Grilled chicken, pesto, cream, roasted cherry tomatoes
RIGATONI BOLOGNESE
Rigatoni mezzi, traditional tomato & braised beef sauce
PENNE CAPRI
Grilled chicken, mushrooms, spinach, cherry tomatoes, white wine, garlic, grana padano
CANNELLONI FORMAGGIO
Ricotta & spinach filled cannelloni, mushrooms & cream finished with tomato sauce, parmesan, mozzarella
PAPPARDELLE SALSICCIA
Crumbled spicy Italian sausage, cherry tomatoes, caramelized onions, olive oil garlic sauce finished with pecorino & arugula
PENNA ALLA NORMA
Eggplant, cherry tomatoes, chillies, garlic, red wine tomato sauce, finished with ricotta salata
SPAGHETTI CARBONARA
Leeks, pancetta. prosciutto cotto, egg, black pepper, white wine, cream, parmesan
FETTUCCINE ALFREDO
White wine, cream & butter sauce, parmesan
GNOCCHI GORGONZOLA
House made gnocchi in a gorgonzola cream sauce with toasted walnuts
SPAGHETTINI POMODORO
Pomodoro sauce, fresh basil
SPAGHETTI & MEATBALLS
House made beef & ricotta meatballs, pomodoro sauce, basil
add seasonal vegetables 5.15
CHICKEN PARMIGIANA
Breaded chicken scaloppine, tomato sauce, mozzarella & parmesan, linguini pomodoro
STEAK & GNOCCHI
8 oz New York striploin served with gnocchi in a gorgonzola cream sauce, toasted walnuts
LAMB SHANK
Braised Ontario lamb shank with pan jus & garlic mash potatoes
ATLANTIC SALMON
Pan seared Atlantic salmon with crispy fingerling potatoes, sautéed spinach, fish velouté & fine herbs in a fresh lemon vinaigrette
CHICKEN ASIAGO
Chicken breast filled with spinach, caramelized onions & asiago with honey mustard cream sauce, garlic mash, seasonal vegetables
multigrain crust add 2.25 / gluten-free crust add 3.35
PIZZA QUATTRO STAGIONI
Pomodoro sauce, fior di latte, topped with spicy salami, with artichoke hearts, with green olives, with mushrooms
PIZZA PROSCIUTTO
Pomodoro sauce, fior di latte, prosciutto, olive oil dressed arugula & shaved grana padano
PIZZA SALSICCIA ITALIANA
Pomodoro sauce, fior di latte, crumbled spicy Italian sausage, caramelized onions, roasted red peppers
PIZZA DIAVOLO
Pomodoro sauce, fior di latte, spicy salami, basil, chillies, black olives
PIZZA FUNGHI
Whipped herbed & lemon ricotta, taleggio, fior di latte, mushrooms, spinach, olive oil
PIZZA MARGHERITA
Pomodoro sauce, fior di latte, basil
substitute mozzarella di bufala $3.15
multigrain crust add 2.25 / gluten-free crust add 3.35
PIZZA POLLO BBQ
Pomodoro sauce, mozzarella, slow roasted chicken, chipotle BBQ sauce, roasted red pepper, charred red onions
PIZZA PEPPERONI
Pomodoro sauce, mozzarella, cured pepperoni
PIZZA SALMONE
Smoked salmon, mozzarella, panna di cucina (mascarpone cream), arugula, lemon
PIZZA MELANZANE
Pomodoro sauce, ricotta di bufala, sautéed spinach, eggplant, oven roasted tomatoes, mozzarella
PIZZA PESTO & MOZZARELLA FRESCA
Pesto, fior di latte mozzarella, oven roasted tomatoes
PIZZA FICHI
Mascarpone, prosciutto, figs, grano padano, honey, arugula
PIZZA GORGONZOLA
Olive oil, gorgonzola, red wine poached pears, caramelized onions, walnuts, arugula
1:30 4:00
tax & gratuity extra
choice of
ZUPPA DEL GIORNO
Please ask your server for todays soup selection
ARUGULA & BEET SALAD
Arugula, beets, chèvre with balsamic vinaigrette
CAPRESE SALAD
Hot house tomatoes, fior di latte, fresh basil drizzled with balsamic vinaigrette
choice of
CHEESE TORTELLINI
Filled with ricotta cheese in a basil rose sauce, finished with grana padano
PIZZA MARGHERITA
Pomodoro sauce, fior di latte, basil
PIZZA SOPPRESSATA
Pomodoro sauce, fior di latte, spicy salami, black olives
PIZZA POLLO BBQ
Pomodoro sauce, mozzarella, slow roasted chicken, chipotle BBQ sauce, roasted red pepper, charred red onions
PANINO AROSTO DI MANZO
Roasted, shaved AAA Ontario beef, caramelized onions, smoked provolone, pommerie mustard emulsion and arugula on a toasted ciabatta bun
PENNE ALLA NORMA
Eggplant, cherry tomatoes, chillies, garlic, red wine, pomodoro sauce, ricotta salata
choice of
ZUPPA DEL GIORNO
Please ask your server for todays soup
INSALATA ROMA
Mixed greens, roasted red peppers, chèvre, toasted walnuts, balsamic vinaigrette
INSALATA CESARE
Crispy romaine, creamy caesar dressing, parmesan, croutons
choice of
PIZZA SALSICCIA ITALIANA
Pomodoro sauce, fior di latte, crumbled spicy Italian sausage, caramelized onions, roasted red peppers
PENNA ALLA NORMA
Eggplant, cherry tomatoes, chillies, garlic/red wine/tomato sauce, finished with ricotta salata
CHICKEN PARMIGIANA
Breaded chicken scaloppine, tomato sauce, mozzarella and parmesan with linguini pomodoro
PIZZA GORGONZOLA
Gorgonzola, pears, caramelized onions, walnuts, arugula
RIGATONI BOLOGNESE
Rigatoni mezzi, traditional tomato and braised beef ragu
ATLANTIC SALMON
Pan seared Atlantic salmon, lemon caper aioli, fingerling potatoes, vegetables
STEAK & GNOCCHI
for an additional $10
8 oz New York striploin served with gnocchi in a gorgonzola cream sauce, toasted walnuts
choice of
CHEESECAKE
Baked cheesecake with graham cracker crust and seasonal topping
PANNA COTTA
Vanilla panna cotta with a raspberry, cranberry compote
SORBET
Blood orange from Gelato Fresco (dairy free)
Enjoy a 4 oz. glass of wine with dinner $5.00
CHIANTI 14, Straccali, Toscano, Italia
Ruby colour / spicy aromas / cherry & raspberry palate / medium bodied
OGGI BOTTER PINOT GRIGIO 15, Casa Vinicola, Veneto, Italia
Pale straw colour / floral & green apple aromas / dry & light / crisp citrus finish
Enjoy a 12 oz. draught with dinner $5.00
STEAM WHISTLE PILSNER
Brewed with only spring water & non-GMO malted barley, hops and yeast.
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professional and good quality food. i came here with my family way back in 2001 for dinner as we were attending Handel's Messiah at Roy Thompson hall on the other side. Staff were friendly. my mother's friends' niece worked there. good quality, will come here again if given the chance
nice food, good service (for a chain restaurant). wood burning oven pizza was okay but not the best i've had.
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Il Fornello’s King West location serves traditional pasta and Neapolitan pizzas in a relaxed space, making it a longtime favorite with the theatre crowd. This family-friendly restaurant has delicious pizza options for the kids and its classic menu is made up of simple, quality dishes. House favorites include the gnocchi gorgonzola, with deliciously plump gnocchi tossed in a creamy house sauce. The King West location also offers the Mirvish prix fixe option for your next dinner and a show.
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