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SWISS FONDUE
Swiss Emmental and Gruyere cheese
SPANAKOPITAS
Two large spinach and feta stuffed phyllo pastries baked in the oven.
SOUP OF THE DAY
Please ask your server.
SMOKED SALMON
On rye bread with cream cheese
SHRIMP COCKTAIL
Four pieces served with cocktail sauce and lemon.
HOUSE SALAD SMALL
Iceberg and romaine lettuce with tomato wedges, seasonal vegetables and your choice of dressing (House, Balsamic, Italian, French, Ranch, Blue cheese, Thousand Island, Greek, Raspberry Vinnagrette)
HOUSE SALAD
Iceberg and romaine lettuce with tomato wedges, seasonal vegetables and your choice of dressing (House, Balsamic, Italian, French, Ranch, Blue cheese, Thousand Island, Greek, Raspberry Vinnagrette)
GREEK SALAD SMALL
Iceberg lettuce topped with tomatoes, cucumbers, green peppers, black olives and feta cheese with greek dressing.
GREEK SALAD
Iceberg lettuce topped with tomatoes, cucumbers, green peppers, black olives and feta cheese with greek dressing.
FRENCH ONION SOUP
Sautéed onions. Beef consommé
ESCARGOT
Oven backed with red wine
CRAB CAKES
Two pieces pan fried crab cakes drizzled with roasted red pepper aioli.
CEASAR SALAD SMALL
Romaine lettuce, croutons, and parmesan cheese tossed in Caesar dressing and garnished with lemon.
CEASAR SALAD
Romaine lettuce, croutons, and parmesan cheese tossed in Caesar dressing and garnished with lemon.
SUNDAE
GIANT CREAM PUFF
COFFEE CARAMEL CREME BRULLEE
BLACK FOREST CAKE
APPLE STRUDEL
ZURCHER GESHNETZELTES
This is a Swiss specialty dish. Thinly sliced veal strips stir-fried and served in a creamy mushroom sauce
KONIGSBERGER KLOPSE
Two poached meat dumplings topped with wine sauce and garnished with capers and mustard.
BEEF GOULASH
Chunks of beef slowly stewed into a delightful meal.
BACON WRAPPED & SAUSAGE STUFFED CHICKEN BREAST
Boneless chicken breast stuffed with our Matterhorn House Sausage and wrapped with bacon.
8OZ GRILLED NEW YORK STRIPLOIN STEAK
Char-broiled to your preference.
6OZ GRILLED NEW YORK STRIPLOIN STEAK
Char-broiled to your preference
10OZ GRILLED NEW YORK STRIPLOIN STEAK
Char-broiled to your preference.
PARMESAN SCHNITZEL WIENER
Topped with tomato sauce parmesan and mozzarella cheese
PARMESAN SCHNITZEL PORK
Topped with tomato sauce parmesan and mozzarella cheese
PARMESAN SCHNITZEL EGGPLANT
Topped with tomato sauce parmesan and mozzarella cheese
PARMESAN SCHNITZEL CHICKEN
Topped with tomato sauce parmesan and mozzarella cheese
MUSHROOM & CHEESE SCHNITZEL WIENER
Topped with fried mushrooms and Gruyere cheese.
MUSHROOM & CHEESE SCHNITZEL PORK
Topped with fried mushrooms and Gruyere cheese.
MUSHROOM & CHEESE SCHNITZEL EGGPLANT
Topped with fried mushrooms and Gruyere cheese.
MUSHROOM & CHEESE SCHNITZEL CHICKEN
Topped with fried mushrooms and Gruyere cheese.
CREAMY MUSHROOM SCHNITZEL WIENER
Topped with a creamy mushroom sauce.
CREAMY MUSHROOM SCHNITZEL PORK
Topped with a creamy mushroom sauce.
CREAMY MUSHROOM SCHNITZEL EGGPLANT
Topped with a creamy mushroom sauce.
CREAMY MUSHROOM SCHNITZEL CHICKEN
Topped with a creamy mushroom sauce.
CORDON BLUE SCHNITZEL WIENER
Stuffed with ham and Swiss cheese.
CORDON BLUE SCHNITZEL PORK
Stuffed with ham and Swiss cheese.
CORDON BLUE SCHNITZEL CHICKEN
Stuffed with ham and Swiss cheese.
CLASSIC SCHNITZEL WIENER
Breaded and fried golden brown
CLASSIC SCHNITZEL PORK
Breaded and fried golden brown
CLASSIC SCHNITZEL EGGPLANT
Breaded and fried golden brown
CLASSIC SCHNITZEL CHICKEN
Breaded and fried golden brown
ASPARAGUS SCHNITZEL WIENER
Topped with asparagus and Gruyere cheese.
ASPARAGUS SCHNITZEL PORK
Topped with asparagus and Gruyere cheese.
ASPARAGUS SCHNITZEL EGGPLANT
Topped with asparagus and Gruyere cheese.
ASPARAGUS SCHNITZEL CHICKEN
Topped with asparagus and Gruyere cheese.
SHRIMP SANTORINI
PAN FRIED SOLE
FRESH ATLANTIC SALMON
BREADED SHRIMP
Vegetables
French Fries
House Salad
Spatzle
Soup of the Day
Caesar Salad
Red Cabbage
French Onion Soup
Greek Salad
Rice
Baked Potato (dinner only)
Rosti
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I am confused by the "American" designation, since it is clearly German, right down to the delicious spaetzle and red cabbage. (You can only get the red cabbage if you ask, it isn't on the menu.) The schnitzels are very good, with ample portions. (We have never tried the homemade desserts -- too full!) The meat is tender and set off well by the fine breading. My husband has tried every schnitzel on the menu, and has a hard time declaring a favourite - he enjoys them all. The coffee is very good, the warm bun that comes prior to the meal is a nice treat. The service is usually very pleasant. A little more than a standard lunch in terms of cost, but worth it.
Good Food, A Bit on the pricy side, but the quality / Value is Very Good. The Staff are friendly and courteous, however they me be a bit protentious (probably Check the polish on the GUCCI shoes, for estimation about their TIP size!), but all-in -all not terribly bad for a restaurant.
Good food, poor to no ambience and servers have been hit and miss. This place would do much better if your servers were genuinley nice to people, i believe it starts with the owner(s), owners, if you dont like people then you should not be serving them. Strange table arrangement, much to close together. People are there for the experience not just the food !
Amazing food, atmosphere etc. Overall, a very great place to eat.
We enjoyed our lunch. The salads were fresh and the lasagna serving was generous and tasty. The bill was reasonable.
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