served with jasmine rice and spring roll
Red Curry
Red curry, coconut milk, mixed vegetables and fresh basil
Emerald Curry
Green curry, coconut milk, mixed vegetables and fresh basil.
Massaman Curry
This ancient curry was once popular within the Thai Royal Family who lived in the 16th century.
Massaman curry paste, coconut milk, bay leaves, tamarind juice, potato and red onions; topped with cashew nuts
With Chicken or Beef
Panang Curry
A Panang Curry consisting of coconut milk, palm sugar, galanga, lemongrass and chilies.
With Chicken or Beef
Served with jasmine rice and a spring roll
Cashew Chicken
A juicy chicken breast with cashew nuts, sweet peppers, onions and fresh orange.
Prepared in My-Thai roasted sweet pepper sauce.
Thai Basil
Fresh Thai sweet Basil, garlic chili, bell peppers and assorted vegetables
Thai Ginger
Aromatic ginger ,mishroom ,carrots,snow peas,broccoli califlower and onions are all combined in this classic dish.
With
no rice and served with a Thai Spring Roll
Pad Thai
The most popular Thai noodle dish. Rice noodles with fresh shrimp, chicken, tofu, egg,
bean sprouts and My-Thai tamarind sauce; garnished with crushed peanuts.
Spicy Noodles
Sautéed vegetables, rice noodles and garlic chili in our My-Thai basil sauce.
Sweet Soy Noodles
A popular street side dish in Thailand! Rice noodles with sweet soy sauce, egg,
Singapore Noodles
Chicken, Vegetables, egg and vermicelli noodles stir fried in our special turmeric curry
Curry Noodle Soup
Our red curry sauce with chicken and vegetables; served with rice noodles.
Seafood Noodle Soup
The national soup of Thailand. A generous assortment of seafood with mushrooms, bamboo
shoots, lime leaves, and fresh lime juice; served with vermicellis noodles.
House Chicken Noodles Soup
Served with rice noodles and bean sprouts. Accompanied by sides of chili, lime and crushed peanuts.
Thai Fried Rice
A great way to get balance in your meal; a dish consisting of protein, vegetables and carbohydrates.
Pad Thai
The most popular Thai noodle dish. Rice noodles with tofu, mixed vegetables
and bean sprouts in a soya and tamarind sauce
Eggplant Delight
Eggplant sautéed with bamboo, tofu, basil, garlic chilli and Soya sauce
Sweet and Sour Tofu
Tofu, pineapple, mushrooms and mixed vegetables
Vegetable Fried Rice
A stir-fry of mixed vegetables with onions, soya sauce seasoning and black pepper.
Sweet Soy Noodles
Rice noodles,tofu,broccoli,califlowwer and carrots stir -fried in a sweet soya soy sauces
Mixed Vegetables
Seasonal mixed vegetables and tofu, lightly sautéed in Thai seasoning.
Thai Jasmine rice
Coconut Sticky Rice
Mango Salad
Fresh julienned green mango with peanuts, red onions, red peppers, mint and coriander;
tossed in a palm sugar dressing
Fresh Spring Rolls
Spring rolls with a difference! Soft rice paper wrapped around bean sprouts, carrots,
coriander and shredded lettuce. Served with sweet and sour sauce.
Pad Thai
The most popular Thai noodle dish. Rice noodles with fresh shrimp, chicken, tofu, egg,
bean sprouts and our gluten free My-Thai tamarind sauce
Ginger Chicken or Ginger Beef
Aromatic ginger,mushrooms,carrots,broccoli,cauliflowers,green onions and a dash of black pepper
Thai Basil with Chicken or Beef
Mixed vegetables, garlic chilli, and fresh basil and
Thai Fried Rice
Mixed vegetables with onions, egg and our Thai seasoning
Sweet and Sour Shrimp
Tiger shrimp with pineapple, onions, tomato, zucchini, sweet peppers and our very own sweet and sour sauce
Spicy Noodles
Thai basil, mixed vegetables, garlic and chilli in our gluten free sauce.
Cashew Chicken
Juicy chicken breast with cashews, sweet peppers, onions and oranges in our gluten free sauce.
Cashew Shrimp
Massaman Curry
This ancient curry was once popular within the Thai Royal Family. Massaman curry paste, coconut milk, bay leaf,
tamarind juice, potatoes and red onions; topped with cashew nuts.
With Chicken or Beef
Pannang Curry
A Panang Curry consisting of coconut milk, palm sugar, galanga, lemongrass and chilies. served , green beans and
With Chicken or Beef
Pad Thai
The most popular Thai noodle dish! Rice noodles with fresh shrimp, chicken, tofu, bean sprouts.
My-Thais own tamarind sauce. Garnished with crushed peanuts
Seafood Noodles
A combination of sautéed seafood and vegetables, in Thai basil garlic chili sauce.
Served on a bed of rice noodles
Spicy Noodles
Sautéed slices of chicken breast, vegetables and garlic chili wok in My-Thai basil sauce
Clear Noodles
Sautéed slices of chicken breast, eggs, onions, vegetables, and mushrooms with clear noodles
made from green soya beans
Sweet Soy Noodles
A popular street side dish in Thailand! Rice Noodles with sweet soy sauce, eggs,
chicken, carrots, broccoli and cauliflower. Chili and lime on the side
Crab Fried Rice
Thai style fried rice with crabmeat, crab oil, eggs, vegetables, and Thai seasoning
Shrimp Fried Rice
Fresh shrimp, eggs, vegetables, and Thai Seasoning..
Pineapple Fried Rice
Chicken, shrimp, cashew nuts, pineapple, onions, and Thai seasoning
Chicken Fried Rice
Slices of chicken breast with onions, eggs, vegetables, and Thai seasoning
Vegetables Fried Rice
Fresh vegetables, eggs, and Thai seasoning
Steamed Thai Jasmine Rice
Thai style steamed rice
Coconut Sticky Rice
Sticky rice flavoured with coconut milk
Pad Zucchini
"Pad " means sautéed in Thai language. Enjoy this colorful vegetables,
lightly sautéed with tofu, carrots and white mushrooms
Mixed Vegetables
Seasonal mixed vegetables lightly sautéed with Thai sauce
Eggplant Delight
Eggplant sautéed with bamboo shoots, tofu, and basil in our own chili sauce So delightful
Garlic Shrimp
Sautéed tiger shrimp with garlic and ground black pepper
Basil Prawn
A combination of basil and tiger shrimp with fresh chilies and vegetables
Ginger Calamari
Aromatic fresh ginger, mushrooms, and assorted vegetables with My-Thai sauce
Mixed Seafood Basil
A seafood combination sautéed with fresh basil, chili, onions, and mixed vegetables
Cashew Shrimp
Tiger shrimp with cashew nuts, sweet peppers, onions, fresh orange, in our special sauce
Sweet and Sour Shrimp
Tiger shrimp with pineapple, onions, tomato, zucchini, sweet peppers, and our very own
sweet and sour sauce
Royal Scallop
Large tender scallops in a creamy curry sauce, prepared in the wok with green beans,
white onions, and bell peppers
Four-Flamed Fish
Crispy tilapia fillets, covered with caramelized onions and My-Thai sauce: sweet, sour, salty and spicy.
Garnished with julienned bell peppers and coriander
Siamese Beef
Tender slices of beef, lightly marinated, grilled and served with chili sauce
Grilled Chicken
A juicy chicken breast marinated in fresh spices, and garlic. Barbecued to perfection and
served with sweet chili sauce
Grilled Calamari
Calamari marinated in fresh spices and grilled to perfection. Served with Chili sauce
Emerald Curry
Thailand's favourite curry. A treat for your taste buds. Green curry with lime leaves,
fresh Thai sweet basil, mixed vegetables and coconut milk.
Lime Leaf Curry
Red curry, fresh basil and coconut milk.
Pineapple Curry
My-Thai red curry sauce with green beans and pineapple
Massaman Curry
This ancient curry became popular within the Thai Royal Family in the 16th century.
Massaman curry paste, coconut milk, bay leaves, tamarind juice, potatoes and red onions.
Topped with cashew nuts.
Panang Curry
A Panang Curry consisting of coconut milk, palm sugar, galanga, lemongrass and chilies. Traditionally served
with thin slices of beef, green beans and crushed peanuts. Topped with Kaffir leaves
Salad with a difference! Crunchy raw vegetables in
Combination with spicy freshly cooked meats, set off
by our special dressings with the zest of raw chilies.
We are pleased to temper them to your taste
Mango Salad
Fresh julienned green mango with peanuts, red onions, red peppers, mint, coriander all
tossed in a palm sugar dressing.
Papaya Salad
Thailand's signature salad consisting of julienned un-ripened papaya, chili, tomato, green beans and
crushed peanut . Dressed in a tamarind-lime vinaigrette
BBQ Beef Salad
Tender grilled slices of beef with crushed chili peppers, lime juice, onions, red peppers, mint,
coriander and Thai seasoning. (recommended with coconut sticky rice)
Lightly oil and always simmer with our own sauce
Thai Basil
Fresh Thai sweet Basil, garlic chili, bell peppers, and assorted vegetables
Thai Ginger
Aromatic ginger, mushrooms, carrots, snow pea, broccoli, cauliflowers
and onions are combined in this classic dish.
Lemongrass Chicken
Sliced chicken breast marinated in diced lemongrass and cooked with green beans,
bamboo shoot and red and green peppers
Cashew Chicken
Juicy chicken breast with cashew nuts, sweet peppers, onions,
fresh orange in our Thai sauce
Mango Chicken
Fresh mango, chicken, snow peas, carrots, sweet peppers in our own garlic chili sauce
Go ahead and use your fingers to sample
these tidbits, we all know they taste better that way
Satay
Thin strips of chicken, marinated in coconut milk with a touch of curry and barbecued to perfection.
Served with peanut sauce and tangy Thai coleslaw.
Shrimp Chips
Thai shrimp chips served with Thai peanut sauce
Thai Spring Rolls
Crispy spring rolls filled with our special chicken filling.
Served with sweet and sour sauce.
Coconut Shrimp
Jumbo tiger shrimp lightly dusted with sweetened coconut flakes. Crispy and delicious
Fresh Spring Rolls
Spring rolls with a difference! Soft rice paper wrapped around bean sprouts, carrots,
coriander and shredded lettuce. Served with sweet and sour sauce.
Golden Calamari
The best around! Crispy coated and served with chili sauce
Appetizer Assortment
A combination of all the classic My-Thai appetizers
Tom Yum
The national soup of Thailand. Tamarind broth with lemon grass, galangal root, lime leaf, mushrooms
and fresh lime juice with choice of:
Coconut Chicken Soup
Tender morsels of chicken breast in coconut broth, flavored with lime juice, lemon grass
and the Thai "kha" root
My-Thai Chicken Soup
Chicken soup broth filled with a combination of minced chicken, tofu, clear noodles
and a medley of garden vegetables
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