All fish and chips served with coleslaw and tartar sauce.
Cod
Haddock
Salmon
Halibut
All burgers prepared with tomatoes and lettuce on a toasted bun. served with French fries.
Fish Burger
Tony’s famous cod with cheese and tartar sauce
Salmon Burger
Pan-fried salmon with cajun spices and tartar sauce
Oyster Burger
Deep fried oysters with tartar sauce and BBQ sauce
Halibut Burger
Pan-fried halibut with cajun spices, cheese and tartar sauce
Served with coleslaw, choice of rice pilaf or French fries.
Breaded Oysters
Pan-Fried Scallops
In lemon butter
Tiger Prawns
Pan-fried in herb garlic butter
Cod Filet
Pan-fried in lemon butter with oregano
Salmon Filet
Pan-fried with cajun spices
Halibut Filet
Pan-fried in lemon butter with oregano
Granville Island White Clam Chowder
Oyster Stew
In a white cream sauce
Oyster Pepper Stew
In tony’s special sauce with red and green peppers
Caesar Salad
Raw Oyster on the Half Shell
Half dozen
Steamed Clams
In white wine with celery and carrots
Steamed Mussels
In white wine with tomatoes and onions
Prawn Cocktail
With cocktail sauce
Prawn Appetizer
In herb garlic butterq
Breaded Oyster
In panko crumb
Calamari
Seafood Platter
Served with coleslaw, choice of French fries or rice pilaf. crab, scallops, prawns, clams, deep fried oysters, mussels, tony’s famous cod for two
Bananas Foster
Flambéed bananas in rum and caramel sauce served with vanilla bean ice cream
Ice Cream
Drinks
Beer & Wine: Bottle Beer, Beer & Wine: House Wine,Beer & Wine: Draft Beer
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Looking for a casual, relaxed atmosphere to go along with your beer? Located on Anderson Street, adjacent to Vancouver TheatreSports League’s The Improv Centre, Tony’s Fish & Oyster Café is the place to hit on Granville Island. Pair one of the local brews on tap (by the glass or pint) with Tony’s amazing homemade tartar sauce, battered fish and fresh cut chips.
View this Smart ListAt Tony’s, it’s not uncommon to see line-ups winding out the door and all the way down Anderson Street. The iconic seafood spot has a casual, hole-in-the-wall atmosphere and only about 20 seats inside – hence the crowds waiting outside. Known for its fish ’n chips, the classic seaside favourite features your choice of lightly battered Pacific cod, wild sockeye salmon or premium Alaskan halibut served with Kennebec fries, creamy coleslaw and homemade tartar sauce. The menu also features soups, stews, salads and other seafood-focused mains such as fish burgers, cioppino and pan-seared scallops.
View this Smart ListThough the space is small, Tony’s is still a great place to refuel with the family after a day of exploring Granville Island. Priding itself on using only the freshest seafood, the café specializes (as is clear from the name) in fish and oysters, and its down-home vibe and jolly atmosphere make it an ideal spot to feed a hungry mob. There are loads of burgers to choose from — salmon, halibut, even an oyster burger — as well as buckets of clams and mussels, prawns and fish fillets. An appropriate menu for the seafaring feel of Granville Island.
View this Smart List