Imagine a flaky croissant filled with sweet almond paste and covered in drizzled chocolate, and you have the single most exciting menu item at Daniel's. The pastries here are made in true French fashion and are some of the best in the city. You'll probably want to order more than one for the drive home, since there's a a good chance you won't be able to keep your hands off them!
Featured in Weddingbells magazine for Canada’s Prettiest Wedding Cakes of 2014, Patisserie Daniel has been whipping up decadent works of art for 30 years. Locals also flock here for fresh tarts and pies (try the banana cream), seedy nut bread and sourdough, giant gingerbread cookies year-round and French quiches and tourtiere. Daniel even works his magic to make gluten-free baking equally delicious. There’s no seating inside this small European bakery in Fernwood, but you’ll walk away with tasty treats to satisfy both your sweet and savoury tooth.
Patisserie Daniel is a take-out spot – there is no seating inside – but what you'll find there is undeniably worth taking out. Daniel bakes in plain sight, and the care that goes into his selection of breads, pastries and cakes is obvious. Gluten-free options are available, as well as drip coffee. Get yourself some cake and find a spot to enjoy it.