Served with a small side of sauerkraut & pickles
Maple Sage Bratwurst
FUGE's spin on a classic breakfast link, utilizing pimento de la vera picante. Maple, sage and rosemary provide the remaining aromatics.
Cherizo Verde
An interpretation of the regional Mexican specialty. Chunks of fresh tomatatillos, a combination of smoked peppers & tons of fresh cilantro help create this aromatic full-bodied link.
Italian Fennel
This sausage screams ITALY! Imported Calabrian chili flakes combine copious amounts of Cabernet Sauvignon to create a sausage that is undeniably Italian. Toasted fennel seeds, garlic and coriander are the backbone if thus medium spiced sausage.
OTTO Dog
Exclusive to OTTO and inspired by the Dutch cultural influence of the space. Sylvan Star smoked gouda, caraway and a hefty amount of fresh garlic give this bratwurst undeniable texture, richness and flavour.
Beef Bratwurst
A pure beef bratwurst made with 100% boneless chuck. The mustard seed and allspice provide the bulk of the initial flavour while the fresh parsley and onion carry you to the finish iine.
Merguez - Lamb and beef.
Earthy, peppered, spice laden and meaty, the merguez's aromatics are akin to walking through a spice market. The harissa paste is produced with local chili and a proprietary blend of herbs, spices and garlic.
Thai Green Curry Chicken
Pure chicken sausage blended with traditional Thai curry spices (lemongrass, galengel, lime, chili) coconut milk is added to offer a subtle sweetness while fresh cilantro provides brightness.
Currywurst
Beef Bratwurst served on a bed of fries, topped with our house-made tomato curry sauce.
Vegan Sausage
Smoked Apple Sage, Yukon Gold potatoes, malted barley and seasoned with sea salt and rubbed sage (does contain wheat and gluten)
Sausage Bun
Lightly toasted with olive oil
Fries
tossed in garlic herb butter
Smoked Mac & Cheese
Creamy Dill Coleslaw
Veggies
Brussel Sprouts, apples, onions sautéed with a mustard and agave honey sauce
Candied Beets
Candied beets on a bed of horseradish goatcheese.
Cod Bon Bons
Beer battered cod served with miso aoili, chili oil and nori. Garnished with lightly toasted sesame seeds.
House Salad
roasted greens, carrots & beets. Served with pistachios and a warm apple cider vinaigrette
Dutch Croquettes
Made with love by our friends at "Double Dutch" (Subject to availability)
Otto Cheesecake
Mascarpone & Cream cheese, citrus oil, sesame crumble, pistachio. berries, and stone fruit compote.
Creme Brûlée
Pinocchio Ice Cream
Three flavours to choose from: Chocolate, salted caramel, or vanilla.
Visit us for an up to date menu
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