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Starbucks Coffee Regular or Decaffeinated
Selection of Tazo Teas
Starbucks Dark Roast Espresso Regular or Decaffeinated
Starbucks Dark Roast Cappuccino Regular or Decaffeinated
Starbucks Dark Roast Latte Regular or Decaffeinated
Fruit Juice - Apple, Orange, Grapefruit, Cranberry
Milk - Skim, 2%, Soya
Chocolate Milk
Hot Chocolate
Mon - fri Sat, sun, and holidays Kids under 12 can enjoy the buffet at half price!
Continental
Fresh fruit, pastries, and a selection of hot and cold cereal
Full Western
Continental, with bacon, sausage, eggs, and additional warm selections
Continental
Fresh fruit, pastries, and a selection of hot and cold cereal
Deluxe
Continental, omelet's made to order, carving station, bacon, sausage, eggs, and additional warm selections
Barclay's Breakfast
Two eggs any style, served with bacon, ham or maple sausage, and your choice of toast
Three Egg Omelette
Your choice of mushroom, ham, tomatoes, scallions and cheese; served with chefs potatoes and your choice of toast
Canadian Bacon Benedict
Poached eggs with canadian back bacon on a toasted english muffin and served with chefs potatoes
Smoked Salmon Benedict
Poached eggs with smoked canadian salmon on a toasted english muffin and served with chefs potatoes
Barclay's Egg White Omelet
Spinach, onion, tomato, arugula and low fat cheddar cheese. Served with seasonal fruit
Pancakes
Your choice of buttermilk, blueberry or banana; served with maple syrup
Strawberry French Toast with a Crunch
Stuffed with cream cheese and strawberries, dipped in sweet egg batter and frosted flakes, topped with icing sugar, strawberry sauce and fresh strawberries
Waffles - Golden Waffle with Whipped Cream Andq
Maple syrup, served with fresh seasonal berries
Spolumbo's Chorizo Sausage Hash
Onions, potatoes and chorizo sausage; served with two poached eggs, ancho pepper hollandaise, guacamole and choice of toast
Smoked Salmon Bagel
Whole wheat bagel, greek yogurt, capers, cooked egg, tomato, and sprout
Montreal Style Alberta Bison Hash
Shredded potato, fried eggs, melted sylvan star gouda, onion jus and choice of toast
Continental Breakfast
Choice of cereal or seasonal mixed fruit; with an assortment of fresh baked danish, croissant, bagel or toast
Cold Cereal
Special k, raisin bran, shredded wheat, all bran, frosted flakes, rice krispies, fruit loops
Steel Cut Oatmeal
Cinnamon, pecans and raisins
Cream of Wheat
Bread
Choice of whole wheat, white, rye, multi-grain or english muffin
Bagel with Cream Cheese
Muffin
Two - bran, blueberry, banana or carrot
Smart Choice Breakfast
Strawberries, granola, carrot-zucchini bread and skim milk, includes choice of coffee or tea
Parfait
Layers of greek yogurt, seasonal fresh berries, granola and flax seed
Swiss Muesli
Traditional swiss style muesli prepared with yogurt and topped with bananas, seasonal berries and walnuts
One Egg
Organic, any style
Croissant
Two
Danish
Two
Market Fresh Fruit and Berries
Grapefruit
One half
Yogurt
Low fat; plain or fruit
Bacon
Four strips
Grilled Ham
One piece
Sausage
Three maple breakfast sausages
Chef's Potatoes
Tomato
Grilled or fresh; four slices
Vegetable
Steamed daily selection
Bowl of Fresh Berries
In season market
Seasonally Inspired Soup
Please allow your server to explain todays creation
Tempura Spicy Tiger Prawn Roll
Marinated tiger prawns and rice noodles rolled in rice paper. Served with peanut dip, pickled root vegetable salad and yam, ginger and green chili brule
Lemon Pepper Calamari
House made spicy tomato sauce, fried onion rings and fresh lemon
Hummus
Pistachio mint pesto and kalamata olive tapenade and warm naan bread
Crab Cakes
Served with sautéed spinach, tomato, spicy greek yogurt,& lemon
Chicken Wings
Choice of hot, creamy honey mustard, thai sweet lime cilantro orbarclays masala spice. Served with buttermilk ranch dressing, celery and carrot sticks
Barclay's Mile High Nacho Platter
Tri color tortilla chips layered and baked with cheese.Served with shrimp guacamole, ancho pepper beef and cheese dipand tomatillo, papaya and green chili salsa
Alberta Bento Box
Local pheasant breast spring roll with crab apple, rhubarb ginger jam aaa alberta beef striploin tataki with local red currant dip gung bao glazed local pork spare ribs soba noodle salad and hotchkiss sprouts in chinook honey dressing
Organic Field Greens
Topped with slivers of radish, dried apricots, golden beets, caramelized walnuts and dried cranberries. Served with your choice of house made dressing; italian, walnut cognac, gorgonzola, balsamic vinaigrette, buttermilk ranch or poppy seed and chinook honey
Caesar Salad
Crisp romaine leaves, house made dressing and garlic-parmesan croutons
Cobb Salad
Avocado, egg, walnuts, dried fruit, tomato, cucumber, italian dressing, gorgonzola cheese, iceberg and romaine lettuce
Torched Salmon Salad
Broiled salmon served with a salad made from arugula, spinach, water cress, avocado, sliced apple and celery tossed with a low fat avocado ranch dressing
Ginger Beef Salad
Steamed noodles, cilantro, bell pepper julienne, bean sprouts, pea shoots, green onions and toasted sesame seeds
Ginger Tofu Salad
Rice vermicelli noodles, cilantro, bell pepper julienne, bean sprouts, pea shoots, green onions and toasted sesame seeds
Sautéed Cilantro Lime Shrimp Salad
Market greens, roasted red peppers, tomato, pepper jack cheese, tortilla chips, low fat avocado ranch dressing
Barclay's Alberta Sterling Silver Cheese Burger
8oz burger on a warm kaiser, pickled tomato mayo, lettuce, tomato, onion and pickles. served with French fries
Olson's High Country Buffalo Burger
two 4oz grilled buffalo patties on a whole grain Kaiser, alberta whiskey bbq sauce, topped with bacon and jalapeño havarti cheese. Served with French fries
Grilled Chicken and Provolone Sandwich
On a warm whole grain bun, red onion tomato jam, garnished with lettuce, tomato, pickle and avocado. Served with field greens tossed with low fat tomato vinaigrette
Alberta Sirloin Steak Sandwich
grilled 6oz alberta sirloin steak on grilled sour dough bread topped with onion jus and crispy onions. served with French fries
Barclay's Beef Melt
roasted prime rib shavings in a smoked honey garlic sauce, king oyster mushrooms, caramelized onions, served open facedon toasted sour dough bread with melted alberta white cheddar.topped with crispy onions and served with French fries
Flame Grilled Vegetable Burger
Served on a warm whole grain bun with lettuce, roasted red peppers, pickle and guacamole. Served with field greens tossed in low fat tomato dressing
Burger and Sandwich Enhancers
Corn Spaghettini
Tossed with langoustine meat in garlic butter with red pepper flakes, toasted corn kernals, artichokes and garlic bread
Chicken Farfalle
Grilled chicken breast, caramelized sun dried tomatoes, bell peppers, grilled portobello mushrooms, kalamata olives, fresh basil, white wine, goat feta and parmesan cheese.Served with garlic bread
Ramen Noodle Bowl
Chicken dumplings, shrimp, bean sprouts, suey choy, wild mushrooms and cilantro in a sate style peanut chicken broth.Topped with crispy won ton tiger prawns
Italian Sausage Ravioli
Baked in tomato basil cream sauce with alberta gouda cheese.Served with garlic bread
Margherita
House made tomato sauce, bocconcini cheese and fresh basil
Barclay's Meat Lovers
House made tomato sauce, white cheddar, asiago, monterey jack and mozzarella, sicilian sausage meat, crispy bacon, pepperoni and italian meat balls
Chicken Pizza
Naan bread topped with lightly smoked marinated chicken breast with masala spice, butter chicken sauce with crushed peanuts, fresh cilantro and smoked applewood cheddar cheese
Seasonally Inspired Soup
Please allow your server to explain todays creation
Tempura Spicy Tiger Prawn Roll
Marinated tiger prawns and rice noodles rolled in rice paper. Served with peanut dip, pickled root vegetable salad and yam, ginger and green chili brule
Lemon Pepper Calamari
House made spicy tomato sauce, fried onion rings and fresh lemon
Hummus
Pistachio mint pesto and kalamata olive tapenade and warm naan bread
Crab Cakes
Served with sautéed spinach, tomato, spicy greek yogurt,& lemon
Chicken Wings
Choice of hot, creamy honey mustard, thai sweet lime cilantro orbarclays masala spice. Served with buttermilk ranch dressing, celery and carrot sticks
Barclay's Mile High Nacho Platter
Tri color tortilla chips layered and baked with cheese.Served with shrimp guacamole, ancho pepper beef and cheese dipand tomatillo, papaya and green chili salsa
Alberta Bento Box
Local pheasant breast spring roll with crab apple, rhubarb ginger jam aaa alberta beef striploin tataki with local red currant dip gung bao glazed local pork spare ribs soba noodle salad and hotchkiss sprouts in chinook honey dressing
Organic Field Greens
Topped with slivers of radish, dried apricots, golden beets, caramelized walnuts and dried cranberries. Served with your choice of house made dressing; italian, walnut cognac, gorgonzola, balsamic vinaigrette, buttermilk ranch or poppy seed and chinook honey
Caesar Salad
Crisp romaine leaves, house made dressing and garlic-parmesan croutons
Cobb Salad
Avocado, egg, walnuts, dried fruit, tomato, cucumber, Italian dressing, gorgonzola cheese, iceberg and romaine lettuce
Torched Salmon Salad
Broiled salmon served with a salad made from arugula, spinach, water cress, avocado, sliced apple and celery tossed with a low fat avocado ranch dressing
Ginger Beef Salad
Steamed noodles, cilantro, bell pepper julienne, bean sprouts, pea shoots, green onions and toasted sesame seeds
Ginger Tofu Salad
Rice vermicelli noodles, cilantro, bell pepper julienne, bean sprouts, pea shoots, green onions and toasted sesame seeds
Sautéed Cilantro Lime Shrimp Salad
Market greens, roasted red peppers, tomato, pepper jack cheese, tortilla chips, low fat avocado ranch dressing
Barclay's Alberta Sterling Silver Cheese Burger
8oz burger on a warm kaiser, pickled tomato mayo, lettuce, tomato, onion and pickles. served with French fries
6Oz Aaa Alberta Beef Tenderloin
Scalloped potatoes, chefs selection of vegetables and smoked green peppercorn brandy cream
14Oz Aaa Alberta Rib Eye
Scalloped potatoes, chefs selection of vegetables, black currant and bacon jus
12Oz Aaa Alberta New York Strip
Scalloped potatoes, chefs selection of vegetables, stilton cheese and red wine chocolate sauce
Pan Seared Rainbow Trout and Sautéed Shrimp
Warm spinach and roasted fingerling potato, drizzled with grapefruit, tomato and tarragon jus
Sesame Seared Ahi Tuna
Stir fried vegetable and egg brown rice, steamed baby bok choy and pineapple ginger soy
Rack of Lamb
Okanagan goat cheese and hazelnut crust, basil lamb jus with heirloom tomatoes. Roasted fingerling potatoes and micro greens
BBQ Supreme Chicken Breast
Seared foie gras, bing cherry and apple relish, warm creamy coleslaw and in house made potato fries
Trio of Salmon
Mustard crusted salmon on cucumber and mango salad salmon on potato croquette, roasted green onion jam and pressed beet vinaigrette salmon topped with favetta, radishes, carrot mash and citrus celery citronette
Sticky Medjool Date Pudding
With an Irish whisky toffee caramel sauce and vanilla bean ice cream
Manjari Boudino Tart
With sea salt and olive oil tuille and chantilly cream
Classic Black Forest Gateau
With an Okanagan rainier cherry reduction and frangelico whipped ganache
Mango Creameux Flan
With a seasonal berry compote and salted chocolate caramel
Low Fat Ricotta Cheesecake
With raspberry glace and fresh berries
Ice Cream Bar Selection
Hedgehog bliss bar, drumstick or coconut surprise
Drinks
Freshly Brewed Starbucks Coffee Selection of Tazo Teas Starbucks Dark Roast Espresso Starbucks Dark Roast Cappuccino Starbucks Dark Roast Latte Specialty Coffees B52 Coffee Irish Coffee Blueberry Tea
Seasonal sliced fresh fruit platters
Muffins, Mini Donuts, Croissants, Pastries and Hot Cross Buns
Selection of cold cereals
Imported and Domestic Cheese Board
Smoked Salmon and Candied Salmon
With capers and horse radish cream
Shrimp Coconut Peanut Salad
Tossed in a sweet sesame soy dressing
Mixed Spring Greens
With in house made dressings
Chicken Strips with Fries
Grilled Cheese Sandwich
Assorted Jelll-O Sandwich
Cookies and Rice Krispy Squares
Classic Eggs Benedict
Shredded Potatoes
With sea salt
Bacon and Farmers Sausage
Made to order egg station
Carving Station Featuring Prime Rib
With black currant and bacon jus and whipped potatoes
Whole Roasted Chicken
Cheese Tortellini
With grilled vegetables, baked with sylvan star gouda
Banana and Caramelized Pecan Pancakes
A selection of cakes, pastries, cookies, squares and sliced from our house pastry team
Adults
Seniors
Children 6-13
Children 5 and under are complimentary
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